Pam is starting and here is her block:
Mambo off the end (4)
Basic Across the top (4)
Knee straddle x 2 (8)
Rocking horse (8)
Knee alt x 2 (8)
I think I'll turn the step vertical and play around with some freestyle stuff!
What's for Dinner?
Green Onion Hummus with Lime
Makes about 2 cups
3 green onions, coarsely chopped
1 can chickpeas, drained and rinsed
¼ cup tahini (sesame paste)
2 ½ tablespoons lime juice
½ teaspoon salt
1/8 teaspoon cayenne
2 tablespoons extra-virgin olive oil
Paprika, for garnish
In a food processor, process the green onion until finely minced. Add the chickpeas and tahini and process until smooth. Add lime juice, salt and cayenne and process until well combined. With the machine running, slowly stream in the oil an process until smooth. Taste to adjust seasonings. Transfer to a bowl and sprinkle with paprika.
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